Prime Rib Roast


Panzarella Foods


PRODUCTS


INFORMATION
Beef Roasts from Panzarella Foods
For Telephone Orders Please Call 973-879-5867
Chateaubriand

Description: Cut from the center of the tenderloin, this aged and trimmed filet is perfection.  Whether it's a romantic dinner for two or an elegant dinner party, this is the cut that will impress your guests.

Packaging: 4 individually wrapped 1 -1 1/ 2 lb roasts per box.  6 - 8 servings per roast.




Cooked Pot Roast

Description:  Fully cooked and perfectly seasoned roasts in natural beef gravy.  Well trimmed with little fat.  Always tender and juicy.

Packaging:  4 individually wrapped 1 1/2 - 2 lb. roasts per box.

Cooking Instructions: From frozen, Bake at 350 degrees for 30 minutes OR Microwave for 10 minutes

Eye Round Roast

Description:  Simply add to your favorite pot roast recipe and you have a meal made in heaven.

Packaging:  Size cut to order.

Roast Cooking Tips
Prime Rib Roast

Description: Center cut prime rib roasts. Slice your own servings of prime rib from this boneless, naturally aged and extremely juicy roast. There are five to seven 8 oz. - 10 oz. servings per roast.

Packaging:  Three 2 1/2 - 3 lb. individually wrapped roasts per box.



Roast Cooking Tips
Sirloin Roast

Description:  Marbled to perfection, cook slowly turning often on the grill and your family will be thrilled.

Packaging:  Size cut to order.

Roast Cooking Tips
Tri-Tip Sirloin

Description:
A tender marinated tri-tip sirloin roast.  With just a little kick.  Perfect to grill or slice for your guests.


Packaging:
4 – 1 1/2 - 2 lb. individually wrapped roasts per box.



Roast Cooking Tips
Beef Brisket

Description: Our First Cut Brisket is a leaner cut of the brisket, for those who want the flavor but not the fat of a brisket pot roast

Packaging: 2  briskets 4lb each

Corned Beef

Description: Our First Cut Corned Beef is 'pickled' or 'cured' in a brine solution for 'melt in your mouth'  tenderness and flavor

Packaging: 2 briskets 4lb each